Organic Cashews, Organic Coconut Nectar, Organic Virgin Coconut Oil, Jacobsen Sea Salt
With cashews, it was love at first taste, and we’ve been passionate about working with them since. In 2018, after eight years of searching for premium single-origin organic cashews, we were introduced to a group of organic farmers in the Da Nang province of Vietnam cultivating cashew trees among the sunny saltwater breezes of the nearby South China Sea. Their cashews are simply the best we’ve ever tasted and compelled us to create our first 100% cashew butter to showcase these nuts’ incredible characteristics.
The delicious Cashew Butter blends fresh-roasted, golden organic cashews with organic virgin coconut oil, organic coconut nectar, and Jacobsen Sea Salt to create an irresistibly rich, creamy nut butter with natural sweetness and just the right amount of salt. What does it tell you that certain members of the Big Spoon Roasters family were known to hoard jars of this nut butter during the recipe testing phase? We’re not sure, but we think it means they REALLY like it.
Made with fair labor (SMETA) certified cashews.
Signature Color: South China Sea Blue
Allergen Info: Contains cashews & coconut. May contain traces of peanuts and other tree nuts.
Nutrition Facts: Serving Size: 2 Tbsp (29g or 1oz), Amount Per Serving: Calories 160, Total Fat 13g (17% DV), Sat. Fat 2.5g (13% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 55mg (2% DV), Total Carb. 10g (4% DV), Fiber <1g (3% DV), Total Sugars 2g, (Incl. <1g added Sugars, 2% DV), Protein 4g, Vit. D (0% DV), Calcium (0% DV), Iron (8% DV), Potassium (4% DV).